Episode 4: BBQ, Country Ham, and Cookbooks

First, Chris asks to amend his influential restaurants list from last week, and will obliges him. That leads to a discussion of some great BBQ, and ends up revealing that Chris and Will may be more passionate about BBQ than they originally thought. Chris brings up an article on country ham, that Will had sent them earlier in the week. This leads will to geek out about curing methods. You can read that article here. Then Chris throws Will a curveball, and talks about cookbooks.

As always, we want to recognize our gracious sponsors:

* Southern Socks - Southern designs, made in the USA. Make a statement with these socks! SouthernSocks.com -- Use code potluck for 15% off

* Duke’s Mayo - Recipe of the week is Will's secret pimiento cheese recipe. Find it featured at PotluckPodcast.com. Duke’s is online at DukesMayo.com

* Tree House Macarons - TreeHouseMacarons.com -- These Macarons are edible works of art in Southern flavors. You're gonna love them. Use code potluck for 25% off

* Mountain Valley - Beautiful green bottles of spring water bottled at the source the Ouachita Mountains in Arkansas. Online at MountainValleySpring.com

Chris Thomas